Simple Fresh Seasonally Good Food.

Food for life, food for fun.

Creative, Colorful Cooking with a Sicilian Flair. Italian Easter Bread is simply a homemade sweet bread baked with colorful Easter eggs nestled in the dough. These beautiful little loaves are wonderful to look at, enjoy at breakfast or brunch, and even to make with the little ones. What us a scuffin? March 11, 2018.

I went with a combo of bright citrus and delicate floral notes. Irish Soda Bread with Dried Apricots.

Wednesday, March 28, 2018. Italian Ricotta and Cream Cheese Pie. Traditional for Easter, you can skip the crust for a gluten-free sweet. Should we call this a pie, a tart, or a custard? It has elements of all three. Ricotta pie is an Italian favorite, especially at Easter time. With the addition of cream cheese, it becomes something halfway between pie and cheesecake. So we guess you could call this cheesecake, too.

Simple and Fresh Recipes with a bit of fun served on the side! Italian Chicken Bake with Artichokes and Tomatoes. I love Italian food, especially easy after work Italian food! The ingredients are simple. A jar or can of artichoke hearts and a can of diced tomatoes. Some garlic, a pinch of basil.

Cherries in the Snow Dessert. Cherries in the Snow Dessert. No-Bake Peanut Buttter Marshmallow Easter Nests.

Or Read About Us Here. The Lastest Post from Platter Talk. Hot Turkey Sandwich Recipe for Instant Pot or Slow Cooker. Read More from the Blog. Pressure Cooker Mac n Cheese. Instant Pot Asian Beef over Lentils. Fennel Soup with Watercress and Chickpeas.

Roasted Heirloom Carrots with Feta, Truffle and Lemon Zest. Roasted carrots drizzled with a little oil and finished with Feta, a drizzle of truffle oil, fresh lemon and lemon zest. Ive never been a fan of roasted carrots until I tried them at Chalk Point Kitchen. They changed my opinion of them and inspired me to recreate them at home. Click Here To See The Full Recipe.

Carrot Cake with Orange Curd. Stout-Braised Short Rib Cottage Pie. Roasted Cauliflower and Goat Cheese Souffles. All photographs featured on the Striped Spatula blog, Flickr, and social media pages are my own and may not be republished without my written consent. For inquiries, please contact me via email.